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GNAT-TV’s Dinner Party

GNAT-TV’s Dinner Party
A LIVE Studio Event

Join the live studio audience on Monday, April 15th, with Chef Michel Baumann of The Chantecleer Restaurant, and Host Salley Gibney. They will prepare crispy salmon with sauce verte over couscous and berries with chilled marsala sabayon. Register here!

Dinner Party is a GNAT-TV Production filmed in-studio and in front of a live studio audience, pairing local Chefs and guest Hosts from the community.

Audience members must arrive no later than 6:15 PM. Suggested ticket donation is $28. Space is limited and reservations are requested.

For more information, contact
GNAT-TV
802-362-7070
info@gnat-tv.org

http://chantecleerrestaurant.com/

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